Class 33
Class 33: 23 selected terms. Open an item for its official class heading, basic number and WIPO source. A national office decides acceptance.
- anise [liqueur]Class 33 | Basic number 330004
- aperitifs*Class 33 | Basic number 330006
- arrack [arak]Class 33 | Basic number 330007
- bittersClass 33 | Basic number 330003
- brandyClass 33 | Basic number 330019
- ciderClass 33 | Basic number 330009
- cocktails*Class 33 | Basic number 330010
- curacaoClass 33 | Basic number 330011
- ginClass 33 | Basic number 330014
- hydromel [mead]Class 33 | Basic number 330016
- kirschClass 33 | Basic number 330017
- liqueursClass 33 | Basic number 330015
- makkoliClass 33 | Basic number 330040
- perryClass 33 | Basic number 330021
- piquetteClass 33 | Basic number 330020
- rice alcoholClass 33 | Basic number 330032
- rice wineClass 33 | Basic number 330043
- rumClass 33 | Basic number 330033
- sakeClass 33 | Basic number 330022
- sojuClass 33 | Basic number 330039
- vodkaClass 33 | Basic number 330034
- whiskyClass 33 | Basic number 330023
- wineClass 33 | Basic number 330013
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